Thats my final cake.ver the past few weeks I have started course tow of the Wilton Cake Classes. In course two we started making our flowers. We first started the basic daisy, then the tulips and daffodils, In addition, we did the primrose. In the next class we were taught how to make the leaved for the flowers. On our final cake there will be two bluebirds, so we took out our royal icing and our correct tips and made the blue birds. In the last classes in course tow we realised that we ad a lot of hardened flowers, to many to carry around in cake pans. Before class on Sunday we went to the plastic storage area at Joann's, and picked out a storage container with four drawers to carry our flowers and blue birds in.
For the ending of course two we are making our " final cake". This cake has two layers of white frosting surrounding the sides and on the top. To add pizzazz, we are putting an arrangement of flowers we have made on the top of the cake. On the left side of the cake is our main arrangement of flowers. On the top of the flowers we are putting one of our blue birds. On the right side of the cake there is a small bunch of flowers. On the top in this bunch we are putting our second blue bird. I'm looking forward to seeing what our final cake will look like all pieced together.
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